Cocktail Pralines


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  • with alcohol
  • filled with: Quadro Collins, Gin Basil Smash, Saure Hilde, Erdbeer Heidi

May contain traces of gluten, nuts and eggs.


Ingredients: sugar, cocoa butter, WHOLE MILK POWDER, CREAM, rhubarb preparation (rhubarb puree 30%, glucose syrup, invert sugar syrup, acidifier: citric acid, concentrates (carrot, black carrot), ethyl alcohol, starch (WHEAT)), alcohol, emulsifier: SOY LECITHINE, gin, marc de champagen, basil sirup (sugar, natural basil aroma, acidifier: citric acid, preservative: postassium sorbate), strawberry preparation (glucose, sugar, strawberries, natural strawberry aroma, beetroot juice concentrate, thickener: pectin), rhubarb juice, lemon mass, natural vanilla aroma, cherry liquor, lemon juice, preparation , Lemon juice concentrate, natural lemon flavor), salt, coloring: E120, E160c, E171, E133, E172, E433.

Nutritional values

Average values for 100g:

Energy - / -
Fat -
Saturated Fat -
Carbohydrates -
of which sugar -
Protein -
Salt -
Ideal for the beginning of the balcony and garden season, we have created four refreshing types of cocktail chocolates to match your favorite drinks. Our 4 cocktail chocolates are based on the finest couverture and refined with fresh fruits, herbs and the best spirits, they become an absolute taste experience. Our pralines also impress with their summery colors and floral decorations. Our cocktail praline mix includes the Sour Hilde pralines with rhubarb ganache, Marc de Champagne couverture and floral decoration, strawberry Heidi with strawberry ganache, Marc de Champagne couverture and red sugar as decoration, Quadro Collins with Quadro Nuevo ganache, lemon, ruby ​​couverture and Flower decor and Gin Basil Smash with gin-basil ganache, white couverture and green sugar as decor. In our blog you will find delicious cocktail recipes.

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Fresh Summer Cocktails and Pralines with Leysieffer

5 July 2021
Summer and chocolate – at first you think the combination doesn’t match. But it’s a lovestory. Perfect for the beginning of the balcony and garden season, we have created four refreshing types of cocktail pralines on the basis of your favourite drinks.

Our Recommendations for you

Quadro Nuevo Rhubarb Aperitif
Quadro Nuevo is a fruity light aperitif made of fresh rhubarb juice with extracts from selected herbs. In summer you can drink this aperitif on the rocks and in winter as a punch.


Kiefer Secco is a fine German semi-sparkling wine produced from choice raw wine pure in flavor. It tastes just as fresh and fruity as it looks. A vibrant yellow with an invigorating aroma of citrus and vineyard peach, Kiefer Secco tantalizes your palate, both on its own and in a variety of mixed combinations. Bottler FRIEDRICH KIEFER KG, Privatkellerei - Weingut, Bötzinger Str. 13, 79356 Eichstetten/Germany


MoGin London Dry
MoGin has a strong Juniper flavour enhanced with gentle floral notes of orange and lavender flowers. A great Gin which is unpretentious, surprising and authentic.


Milk chocolate covered raspberries
Fruity freeze-dried raspberries meet fine milk chocolate. Our chocolate covered raspberries are indulgent, yet light in taste. Only hand-picked whole fruits are coated with fine chocolate couverture for our gourmet cups.


"Meeresrauschen" Rosé
New in our Meeresrauschen wine series: A fruity-fresh, dry Rosé. Inspired by the sounds of the sea on Sylt, this light wine transports us in our thoughts directly to the beach. The Meeresrauschen Rosé was pressed in friendship with the Kolb siblings from the Palatinate. Pressed in friendship? Leysieffer wines are bottled only by selected family wineries that, like us, value craftsmanship and regionality. This is how first-class, yet down-to-earth wines are created.