Himmlische Cake Ruby


800 g (3,50 € / 100 g) | Prices incl. VAT plus shipping costs

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  • without alcohol
  • Limited Ruby Edition
  • ø18cm

May contain traces of gluten, milk and nuts.


Ingredients: BUTTER, WHOLE EGGS, WHEAT FLOUR, starch (WHEAT, rice), sugar, cocoa butter, WHOLE MILK POWDER, fondant (sugar, glucose syrup, water), BUTTER FAT, cocoa mass, natural vanilla flavor, emulsifier: SOY LECITHIN, acidifier: lemon, almond nougat (sugar, ALMONDS 44.0%, cocoa butter), marzipan (ALMONDS 52%, sugar, humectant: invertase), salt, colors: E120, E160c.

Nutritional values

Average values for 100g:

Energy 2114 KJ / 503 kcal
Fat 38.6 g
Saturated Fat 25,6 g
Carbohydrates 35,2 g
of which sugar 28,3 g
Protein 4.8 g
Salt 0.2 g
We're celebrating this year with a delicious new product: The Ruby Himmlische Cake. Instead of milk chocolate, we use by this variant of the Himmlische cake ruby ​​chocolate. This special chocolate not only gives the Himmlische cake a special pink color, but also makes it taste fruity. Ruby chocolate is a new type of chocolate, such as milk or dark chocolate. So it is naturally pink. The unique Ruby cocoa beans get their unique color through roasting and fermenting using a certain technique. Not only its color, but also its taste completely differentiates Ruby chocolate from the well-known varieties. The natural taste of Ruby chocolate is intensely fruity with a slightly sour note. ATTENTION: Our cakes cannot be returned. The right of withdrawal does not apply to contracts for the delivery of goods that can spoil quickly or whose expiry date would be quickly exceeded. In exceptional cases, where the cake arrives damaged, we assume liability. In all other cases there is no right of withdrawal.

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"Himmlische" Pralines and Cakes with Ruby Chocolate

25 January 2021
Just in time for Valentine's Day, we're combining our love of chocolate and our love of craftsmanship in new, limited-edition creations made with Ruby chocolate.