Leysieffer

White Cream Truffles with Marc de Champagne

€6.90*

100 g (69,00 € / 1 kg) | Prices incl. VAT plus shipping costs

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cream truffle coated in white chocolate
with alcohol
gluten free

Allergens, ingredients and nutritional values

Allergens

May contain traces of peanuts, other nuts and pistachio nuts.

Ingredients

Cream truffle mass (45%) in white couverture chocolate (cocoa content: minimum 28%): ingredients: sugar, cocoa butter, WHOLE MILK POWDER, CREAM 9%, BUTTER, Marc de Champagne 1,5%, Champagne 0,5%, emulsifier: SOY LECITHIN, kirsch, natural vanilla flavor.

Nutritional values

Average values for 100g:

Energy 2156 KJ / 514.9 kcal

Fat 28.9 g

Saturated Fat 17.9 g

Carbohydrates 57.5 g

of which sugar 57.5 g

Protein 4.2 g

Salt 0.2 g

Some of the most treasured pralines from the Leysieffer Manufaktur are the cream truffles with Marc de Champagne. We use the finest drops to enhance the creamy ganache filling before we coat it with white chocolate containing hints of vanilla. The truffle is finally "crowned" with shiny crystal sugar. A real "jewel" from the Leysieffer company - our customers know what is good. This grape marc is produced in exactly the same way as the finest Champagne and is exclusively made from grapes of the varieties Chardonnay, Pinot Noir and Pinot Meunier grown in the French Champagne region.

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